Dark Chocolate Maple Almond Bar

EATLOVE Bars are our take on the classic chocolate bar — reimagined with better ingredients and a more balanced approach to indulgence.

They are made with plant-based, gluten-free ingredients, quality fats, and natural sweeteners to deliver the chewy, crunchy, satisfying texture people love — without the overly processed feel of conventional bars.

It’s not about reinventing the experience, it’s about elevating it. Same pleasure, better ingredients.

No — unlike our Chocolate Cups, the bars are not handmade.

They are produced using a more scaled process that allows us to offer a convenient, consistent, everyday format while still maintaining our standards for ingredient quality and formulation.

This approach lets us create a product that is more accessible and affordable than our cups, while staying aligned with what matters most to us: real ingredients, great taste, and a product we actually want to eat ourselves.

Yes. All EATLOVE Bars are fully plant-based, dairy-free, and made with gluten-free ingredients.

That said, they are produced in a facility that also processes allergens such as wheat, milk, peanuts, and tree nuts. If you have severe allergies, we recommend reviewing the ingredient list carefully.

Both — and that’s exactly the point.

EATLOVE Bars are designed to sit right between a snack and a dessert. They’re made for that moment when you have a sweet craving but don’t want to reach for junk — when you habitually grab a candy bar but are ready for something better.

With ingredients like nut butters, oats, and cacao, they deliver a satisfying balance of energy, texture, and sweetness. It’s the kind of bar you can enjoy during a busy day, after a workout, or anytime you want something indulgent that actually feels good to eat.

EATLOVE Bars can be stored at room temperature for up to 6 months.

We recommend keeping them in a cool, dry place, away from direct heat and sunlight to preserve their texture and flavor.

If it’s particularly warm, you can refrigerate them — just let them sit a minute before eating for the best texture.

Because they’re not made like regular chocolate bars.

We use higher-quality ingredients — including plant-based fats, real nut butters, and carefully selected sweeteners — instead of cheaper fillers and highly processed alternatives.

The bars are also formulated to deliver a better texture and a more satisfying experience, not just sweetness. Add to that thoughtful sourcing and small-batch production standards, and the price reflects what’s inside.

It’s a different kind of bar — and you can feel the difference.

Yes. Though we don’t position EATLOVE as a “diet” or “low-calorie” product — and that’s intentional.

Our bars are designed to offer a more balanced way to enjoy chocolate: made with real ingredients, quality fats, and a level of sweetness that satisfies without feeling excessive.

They contain natural sources of protein (5–6g per bar) and ingredients that provide more substance than conventional candy bars.

So while they’re still a treat, they’re one you can feel much better about incorporating into your daily routine.

The bars are made with 70% dark chocolate, they have more of a chewy crunch texture and are shelf stable.

The bars reflect luxurious candy bars, like that of a classic snickers or Oh Henry, whereas the cups reflect that of a Reese's cup.

Different recipes. Some ingredients are similar, while not all the same (they don’t contain coconut for example) and not used in the same proportion. The bar uses partially organic ingredients and where we could not source organic, we used 100% natural and non GMO ingredients.

No, though they naturally have protein and are filled with nut butters and other nutritious ingredients and offer energy and sustenance - the intent is to enjoy a better-for-you, Luxurious Candy Bar that tastes delicious and resembles a classic but done with better ingredients. 

They are not designed as energy bars, though they can easily have a similar usage; cacao is a natural stimulant and the high quality sugars we use also give a boost of energy. On top of that, each flavor contains a decent amount of natural proteins.